Go Back Email Link
egg salad recipe, dill egg salad, pickle egg salad, creamy egg salad, tangy egg salad, easy egg salad recipe, mustard egg salad, picnic egg salad, Dill-Lover's Egg Salad Delight

Dill-Lover's Egg Salad Delight: The Creamiest Recipe You’ll Ever Try

Discover the ultimate egg salad recipe! Dill-Lover's Egg Salad Delight combines creamy mayo, tangy pickles, yellow mustard, and classic spices for a flavorful twist on tradition.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Course Brunch, Food Recipes, Kid Friendly Recipes, Lunch, Salad, Snack, Snack Recipes, Snacks, Summer Recipes
Cuisine American, Southern
Servings 8

Equipment

  • 1 Sauce Pot
  • 1 Storage Bowl With Lid
  • 1 Chopping Knife

Ingredients
  

  • 6 large eggs
  • 1 tsp dry or fresh dill
  • 1/2 cup diced kosher dill pickles
  • 1/4 cup chopped onion ( optional )
  • 1/4 cup chopped celery ( optional )
  • 1/2 cup real mayo
  • 1/2 cup miracle whip
  • 2 tablespoons yellow mustard
  • 1/4 tsp salt
  • 1 tsp black pepper
  • 1 loaf of your favorite bread

Instructions
 

  • First boil the eggs and peel, then let them sit and cool.
  • Now chop your eggs, pickles, onions, and celery and add to the large bowl.
  • Next, add the real mayo, miracle whip, yellow mustard, dill, salt, and black pepper to the bowl.
  • Gently mix all the ingredients together until well combined. Be sure not to over mix, as you want to maintain some texture.
  • Once mixed, cover the bowl and refrigerate for at least an hour to allow the flavors to meld together.
  • Last, remove from the fridge and serve with your favorite sandwich breads.