Quick & Easy Smokey Turkey and Mozzarella Crescent Sandwiches – Perfect Southern Breakfast Recipe

These quick and easy smokey turkey & mozzarella crescent sandwiches are perfect for a simple southern breakfast or brunch. Ready in just 15 minutes!

Quick & Easy Smokey Turkey & Mozzarella Crescent Sandwiches

Looking for a simple, satisfying, and savory breakfast or snack that embodies the charm of southern cooking? These Quick & Easy Smokey Turkey & Mozzarella Crescent Roll Sandwiches are perfect for a morning meal, brunch, or even a quick snack. With just a few ingredients and minimal prep time, you can enjoy the rich, smoky flavors of honey-smoked turkey and creamy mozzarella wrapped in buttery, golden crescent rolls.

Why You’ll Love This Recipe

In true southern fashion, these sandwiches are all about simplicity and flavor. They take the classic crescent roll and elevate it with delicious smoked turkey and stringy mozzarella cheese, offering a rich, satisfying bite without a lot of effort. Whether you’re whipping these up for a lazy Sunday brunch or a grab-and-go snack, this recipe fits right into a southern kitchen, where homemade comfort food reigns supreme.

Ingredients:

• 2 cans crescent rolls
• 8 deli-sliced honey smoked turkey slices (cut in half)
• 8 smokehouse mozzarella string cheese sticks (cut in half)
• Nonstick spray for baking sheet

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Unroll the crescent rolls and lay them flat on a greased baking sheet or pan.
3. Layer each crescent roll with a half slice of honey-smoked turkey.
4. Add a half piece of mozzarella string cheese on top of the turkey.
5. Roll each crescent roll from the wider end to the narrow tip, just as you would when rolling traditional crescent rolls.
6. Place each rolled sandwich on the prepared baking sheet.
7. Bake for 12-15 minutes, or until the crescent rolls are golden brown and the cheese is melted and gooey.
8. Remove from the oven and allow them to cool for a few minutes before serving.

Tips for Serving:

Serve these crescent roll sandwiches alongside your favorite egg dish, whether it’s scrambled eggs, an omelet, or fried eggs. Add a side of fresh fruit like berries or citrus slices to balance the savory flavors with a touch of sweetness. These crescent sandwiches also pair perfectly with a hot cup of coffee or a tall glass of sweet iced tea for that extra southern flair.

The Southern Simplicity of Crescent Sandwiches

What makes these crescent roll sandwiches so wonderfully southern is their simplicity. Southern cuisine often revolves around easy-to-find ingredients and straightforward techniques that pack a flavorful punch. By using honey-smoked turkey and smoky mozzarella string cheese, these crescent sandwiches embody the heart of southern comfort with their warm, cheesy, and slightly smoky flavors.

These quick sandwiches are also versatile—you can serve them for breakfast, brunch, or as a snack any time of day. They’re the perfect grab-and-go bites when you’re craving something warm, comforting, and satisfying without spending hours in the kitchen.

So the next time you need a quick and easy breakfast idea, try these Smokey Turkey & Mozzarella Crescent Roll Sandwiches. In less than 20 minutes, you’ll have a delicious dish that brings a little bit of southern charm to your table.