Creamy Tuscan Herb Baked Chicken Thighs in Under an Hour
There’s something magical about a recipe that takes minimal effort but delivers maximum flavor, and that’s exactly what you get with these Tuscan Herb Creamed Chicken Thighs. This dish is all about letting the ingredients shine, bringing together tender chicken thighs, bold Italian-inspired herbs, and a luscious, creamy sauce that tastes like it took hours to prepare. Spoiler alert: it didn’t.
The secret weapon here is Subway’s Creamy Italian Dressing. This isn’t just any salad topping—it’s the base of a sauce that transforms the humble chicken thigh into a melt-in-your-mouth experience. Paired with a handful of pantry-friendly seasonings, the dressing bakes into the chicken, creating a velvety coating that bursts with flavor.
A Simple Dish with Big Italian Energy
The beauty of this recipe lies in its simplicity. You don’t need an elaborate list of ingredients or fancy techniques to pull off a meal that feels special. The boneless chicken thighs do all the heavy lifting, staying juicy and tender while absorbing every drop of that flavorful sauce.
Simple Tuscan Herb Creamed Chicken Thighs for Busy Weeknight
The seasoning mix—Italian seasoning, white pepper, and onion powder—is straightforward but effective, layering the chicken with a blend of earthy, aromatic, and slightly zesty notes. It’s the kind of balance that feels comforting and familiar, yet still brings a little extra something to the table.
Flavors Worth Savoring
Imagine biting into chicken that’s perfectly cooked, with a creamy, herbaceous sauce draping over each piece. The Italian dressing works its magic here, delivering just the right amount of tanginess and richness without overpowering the dish. The white pepper adds a hint of warmth, and the herbs tie everything together with a Tuscan-inspired flair.
Pair it with buttery mashed potatoes, roasted asparagus, or a simple side of pasta tossed in olive oil and garlic for a meal that feels like a mini escape to the Italian countryside—without ever leaving your kitchen.
Effortless Comfort Food
What makes this dish a winner isn’t just its flavor—it’s how effortlessly it all comes together. On busy weeknights, it’s a dream to have a recipe where the oven does most of the work. With just a bit of prep, you’ll have a hearty, crowd-pleasing meal ready to go.
Easy Tuscan Herb Chicken Thighs with Creamy Italian Sauce
Whether you’re feeding your family, hosting friends, or just cooking for yourself, these Tuscan Herb Creamed Chicken Thighs are bound to become a favorite. They’re proof that you don’t need a lot of ingredients or time to create something truly delicious.
When life calls for comfort food with a touch of elegance, this dish is the answer. Trust me, one bite of these Tuscan Herb Creamed Chicken Thighs, and you’ll be making this recipe on repeat.
Tuscan Herb Creamed Chicken Thighs
Equipment
- 1 large baking pan
Ingredients
- 10 to 12 small organic boneless chicken thighs
- 1 tbsp Italian seasoning
- 1/4 tsp salt
- 1/2 tsp white pepper
- 1 tbsp onion powder
- 1 bottle Subway's Creamy Italian Dressing
Instructions
- Preheat your oven to 400°F (200°C). Grease a large baking dish and set aside.
- Wash the chicken thighs thoroughly and pat them dry with paper towels.
- Arrange the chicken thighs in a single layer in the prepared baking dish.
- Evenly sprinkle the Italian seasoning, salt, white pepper, and onion powder over the chicken thighs.
- Pour the entire bottle of Subway’s Creamy Italian Dressing over the chicken thighs, ensuring each piece is coated generously. Gently shake the baking dish to help distribute the dressing evenly.
- Place the baking dish in the preheated oven and bake for 1 hour.
- Check the chicken at the 45-minute mark, as cooking times may vary depending on your oven.
- Once the chicken is fully cooked and golden, remove it from the oven and let it rest for a few minutes before serving.
