Turkey & Pepperjack Pinwheels Recipe
Our Simple Turkey & Pepperjack Pinwheels are not only incredibly easy to make, but they also pack a flavorful punch. With just three ingredients and a straightforward process, you can whip up these cute little appetizers anytime, anywhere. Let’s dive into this simple recipe that will surely be a crowd-pleaser!
When to Serve:
These Simple Turkey & Pepperjack Pinwheels are incredibly versatile and can be served on various occasions. They make for an excellent appetizer at family gatherings, potlucks, parties, or even as an afternoon snack. Their compact size and vibrant flavors make them perfect for serving alongside other finger foods or as part of a charcuterie board. Be prepared for compliments to come pouring in!
The Simplicity Factor:
One of the best things about this recipe is its simplicity. You can throw these pinwheels together anytime, anywhere! Whether you’re prepping for a last-minute get-together or craving a quick and tasty snack, these pinwheels are your go-to option. With just a few ingredients and minimal prep time, you’ll have a batch of appetizers ready to impress.
Furthermore, the simplicity of this recipe allows for customization. Feel free to experiment with different types of tortillas, such as spinach or whole wheat, to add an extra touch of flavor. You can also swap out the deli turkey for other deli meats or even vegetarian alternatives if you prefer. Let your creativity soar!
Simple Turkey & Pepperjack Pinwheels
Ingredients
- 14 small flour tortillas
- 2 lbs of deli honey turkey
- 2 packages of spreadable pepperjack cheese
Instructions
- Lay out one flour tortilla on a clean surface.
- Spread an even layer of the pepperjack cheese over the entire tortilla.
- Add a layer of honey turkey on top of the cheese.
- Starting from one end, tightly roll the tortilla into a cylinder shape.
- Repeat these steps with the remaining tortillas, cheese, and turkey.
- Once all the pinwheels are rolled, slice each cylinder into 1-inch thick slices.
- Arrange the pinwheels on a serving platter and secure them with toothpicks if desired.
