Crispy Chicken Nuggets (Chick-fil-A Copycat)
If you’ve ever craved Chick-fil-A’s golden, crispy chicken nuggets but wanted to whip them up at home, this recipe is for you!
With a few simple ingredients and a touch of Southern flair, you can recreate restaurant-quality chicken nuggets that are perfect for lunch, dinner, or a quick snack. These nuggets are tender on the inside with a perfectly crispy, seasoned crust that’s packed with flavor.
Best of all? They’re easy to make, and you likely have everything you need right in your kitchen!
Ingredients You Will Need:
- boneless, skinless chicken breasts (chopped into small chunks)
- large eggs
- milk
- garlic powder
- onion powder
- Italian seasoning
- black pepper
- salt
- all-purpose flour
- Oil for frying (vegetable or peanut oil recommended)
Master the Art of Crispy Chicken Nuggets (Chick-fil-A Inspired)
These Crispy Chicken Nuggets bring the Southern charm of comfort food right to your kitchen.
The perfectly seasoned flour and juicy chicken create a bite-sized treat that rivals any fast-food chain. Plus, they’re so simple to prepare that you can easily make them for a quick family lunch or dinner.
There’s something special about making restaurant-quality dishes at home, and this recipe shows just how easy it is.
Whether you’re hosting friends, feeding the kids, or just looking for a satisfying meal for yourself, these homemade nuggets are sure to hit the spot. Paired with a side of fries or a fresh salad, they make the perfect lunch—Southern style!
Perfectly Crispy Chicken Nuggets That Everyone Will Love
So, next time you’re craving that signature Chick-fil-A flavor, skip the drive-thru and try this recipe. It’s a delicious reminder that great food doesn’t have to be complicated or far from home.
Just a few ingredients, some Southern seasoning, and you’re good to go!
- Double Dip: For extra crispiness, double-dip the chicken chunks in both the egg wash and the flour mixture.
- Use a Meat Thermometer: To ensure the chicken is fully cooked, aim for an internal temperature of 165°F.
- Oil Temperature: Keep your oil at the right temperature for frying (around 350°F) to avoid soggy or greasy nuggets.
Ready to bring the taste of Chick-fil-A to your kitchen? Try these Crispy Chicken Nuggets and experience homemade Southern goodness, one bite at a time.
Crispy Chicken Nuggets
Equipment
- 1 Small Mixing Bowl
- 1 large mixing bowl or ziploc bag for flour mixture
- 1 deep fryer or large frying pan
Ingredients
- 4 boneless, skinless chicken breasts (chopped into small chunks)
- 3 eggs
- 1/4 cup milk
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tbsp Italian seasoning
- 1 tsp black pepper
- 1 tsp salt
- 3 cups all-purpose flour
- Oil for frying (vegetable or peanut oil recommended)
Instructions
- Prepare the Chicken:Begin by cutting your boneless, skinless chicken breasts into bite-sized chunks. The smaller the pieces, the crispier the nuggets!
- Season the Flour:In a large bowl, combine the flour with garlic powder, onion powder, Italian seasoning, salt, and black pepper. This spice blend gives the nuggets their irresistible Southern flavor.
- Whisk the Wet Ingredients:In a separate bowl, whisk together the eggs and milk. This mixture will help the flour coating stick to the chicken, making sure every bite is crispy and delicious.
- Coat the Chicken:Dip each piece of chicken into the egg mixture, then roll it in the seasoned flour until fully coated. For an extra crispy coating, repeat this process by dipping it again in the egg mixture and then back into the flour.
- Heat the Oil:Heat your oil in a large skillet or deep fryer over medium-high heat. You'll know the oil is ready when a small drop of water sizzles in the pan.
- Fry the Nuggets:Carefully drop the chicken nuggets into the hot oil, frying them in batches to avoid overcrowding. Fry each piece for about 4-5 minutes, turning them occasionally until they're golden brown and crispy on all sides.
- Drain and Serve:Once cooked, remove the nuggets and place them on a paper towel-lined plate to drain the excess oil. Serve immediately with your favorite dipping sauce!
